Hobart 00-77045 Mixer 3/16" Shredder Plate W/ Holes, 0.55 LB

SKU: 00-77045 1-00-77045 Brand: Availability:
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Specifications:

  • Shredder Plate 3/16"
  • Size: 3/16" Holes, 5 mm Holes
  • Weight: 0.55 Lb
  • Models Used In:
  • Alfa International Ml-16225-Z, Vs-12Dh
  • Hobart Corp 12
  • Hobart Mixer/Prep A-200, A-200T, A-600T, H-600, H-600T, P-660,
  • Vs9
  • Univex Smrf20, Smr20, Srmf20, Srm20
  • Intedge Gs99, Vs99S

Description

The Hobart 00-77045 3/16” Shredder Plate with Holes is a robust and long-lasting accessory for mixers. Measuring 3/16” and weighing only 0.55 lbs, the device is suitable for processing vegetables, fruits, and cheese. Its hole design makes it possible to shred efficiently thus suitable for use in commercial kitchens and food processing. The shredder plate is an accessory that increases the functionality of your Hobart mixer, provides accurate cutting, and saves time on preparation. It is constructed to be extremely durable to provide long-lasting performance, which is very important for food service workers.

Dimensions:

  • Weight: 0.25 lbs
  • Length: 9.25 in
  • Height: 1 in
  • Width: 9.25 in

HOBART:

00-077045 00-VS12SD316 77045 HOB00-077045 HOB00-77045 HOB00-VS12SD316 HOB77045 HOBVS12SD316 VS12SD316

INTEDGE:

B1120

UNIVEX:

1000909

Step1: Turn off and unplug unit for safety.

Step2: Remove existing plate/attachment from hub.

Step3: Align new shredder plate with drive shaft and mount securely.

Step4: Tighten locking ring or fasteners evenly.

Step5: Reconnect power and test briefly at low speed.

  • What maintenance is required for the Hobart 00-77045 Shredder Plate?

    Clean the shredder plate immediately after each use to prevent food particles from hardening in the perforations. Use warm water and a non-abrasive brush to protect cutting edges. Dry thoroughly to prevent rust or corrosion. Regular inspection ensures consistent shredding performance and safe operation.

  • What are common issues with the Hobart 00-77045 Shredder Plate?

    • Clogged perforations reducing shredding efficiency and output.
    • Dull or worn cutting edges causing uneven processing.
    • Rust formation from improper drying or moisture exposure.
    • Warping or deformation under heavy mechanical pressure.
    • Food buildup leading to inconsistent texture results.

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