Hobart 010901-52 Orifice Spud #52 Propane Gas

SKU: 010901-52 1-010901-52 Brand:
Hobart
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Description

The Hobart 010901-52 Orifice Spud #52 Propane Gas is one of the fuel metering systems that are used in compatible commercial cooking equipment that uses propane. Similar to other orifices it regulates the amount of propane released to the burner assembly, contributing to the attainment of proper combustion when the unit is used normally. The spud, which is installed at the junction of the gas supply and the burner, makes the flame behave and heat in a uniform manner. It is applied in propane gas ranges, broilers and other foodservice applications in the real world.

Dimensions:

  • Weight: 0.01 lbs
  • Length: 0.38 in
  • Height: 0.38 in
  • Width: 0.31 in
Manufacturer Name: Hobart
Product Number: 010901-52
OEM Part Number: 010901-52
Product Description: Spud Pro Orifice #52
Similar Models:00-010901-00052 - Hobart, 00-010901-00052 - Vulcan-Hart
Dimensions:
Length:0.375in/0.95cm
Width:0.3125in/0.79cm
Height:0.375in/0.95cm
Weight:0.008lbs/3.63g

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HOBART:

00-010901-00052

VULCAN HART:

00-010901-00052

Step1: Turn off gas supply and disconnect power to appliance; allow components to cool completely immediately.

Step2: Remove access panel and unscrew old spud orifice using correct wrench size, avoiding damage to threads.

Step3: Install new orifice, hand-tighten then snug with wrench, ensure correct alignment and no cross-threading.

Step4: Reassemble panel, restore gas, check for leaks using approved solution before operation ensure better operation.

  • What maintenance is required for the Hobart 010901-52 Spud Pro Orifice?

    Inspect the orifice regularly for clogging from grease, debris, or carbon buildup and clean carefully using approved fine tools or compressed air. Ensure proper gas flow alignment during installation. Check for damage or deformation and avoid over-tightening fittings to maintain better and consistent burner performance.

  • What are common issues with the Hobart 010901-52 Spud Pro Orifice?

    • Clogging from grease or food debris reducing gas flow.
    • Irregular flame pattern or weak burner output.
    • Thread damage from over-tightening or improper placed.
    • Wear or deformation affecting gas pressure consistency.
    • Misalignment causing inefficient combustion or ignition issues.

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