Hobart 477521 Mixer Dough Hook Aluminum For 20 QT Bowl

SKU: 477521 1-477521 Brand:
Hobart
Availability:
In Stock
(2)
$278.57 Price reduced from $320.20
Save $41.63
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Specifications:

  • Aluminum Spiral Dough Hook, For 20 Qt Bowl,
  • Hobart Mixer

Description

The Hobart 477521 Dough Hook is a high-quality aluminum accessory that is meant for use with 20-quart Hobart mixers. This long-lasting dough hook effectively mixes different types of dough and shortens preparation time. Thanks to its construction, the appliance can take the rigor of a commercial kitchen, bakery, or even pizzeria. The spirally shaped hook makes the dough elastic and consistent after usage which leads to better quality of the product. It is easily installed and can be cleaned with ease making it compatible with 20 QT bowls to give a seamless operation.

Dimensions:

  • Weight: 5.35 lbs
  • Length: 4.73 in
  • Height: 2.48 in
  • Width: 2.48 in

HOBART:

00-119984 00-23467 00-275931 00-477521 119984 23467 275931 HOB00-119984 HOB00-23467 HOB00-275931 HOB00-477521 HOB119984 HOB23467 HOB275931 HOB477521

UNIWORLD:

UM-20DH UM20DH UWDUM-20DH UWDUM20DH

Step1: Ensure the appliance is switched off and unplugged to prevent accidents.

Step2: Remove any existing attachment from the appliance hub if present.

Step3: Align the new dough hook with the attachment hub carefully.

Step4: Insert and twist the hook until it locks securely in place.

Step5: Check that the hook is firmly attached and does not wobble.

Step6: Plug in the appliance and operate at a low speed to verify smooth rotation.

  • What maintenance is required for the Hobart 477521 Dough Hook?

    Clean thoroughly after each use to remove dough residue. Inspect for bends, cracks, or loose mounting. Ensure the hook rotates smoothly on the mixer attachment. Regular maintenance ensures efficient operation and consistent mixing results.

  • What are common issues with the Hobart 477521 Dough Hook?

    • Bent or warped hook from heavy dough loads.
    • Cracks or surface wear affecting durability.
    • Loosened attachment causing wobbling.
    • Aluminum surface corrosion from moisture or cleaning chemicals.
    • Noise or vibration during mixing.
    • Reduced mixing efficiency with repeated use.
    • Hook failure affecting dough consistency and mixer operation.

Customer Reviews

5 Based on 2 reviews
5 ★
2
4 ★
0
3 ★
0
2 ★
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1 ★
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2 reviews
  • Perfect Fit
    Maurice Bourget —

    Dough hook performs flawlessly, smooth operation

  • Very Satisfied
    Honoré Beaugrand —

    Strong dough hook, improves mixing speed

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