Blodgett 37135 Convection Oven Temperature/Meat Probe

The Blodgett 37135 Convection Oven Temperature Probe Meat Probe senses food temperature by detecting thermal changes at its inserted tip. Its sensing element converts the measured heat level into a signal that the connected control circuitry can interpret during cooking. This probe fits through the designated access point inside compatible commercial ovens, with the sensing end positioned within the food or cooking chamber. It is used for monitoring internal product temperature during baking, roasting, or related preparation cycles. The assembly connects to the appliance control circuit, transmitting temperature information for the cooking operation.