Blodgett 7860 Oven Baking Door S/S LH WT 911-931

SKU: 7860 1-7860 Brand:
Blodgett
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In Stock
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Specifications:

  • Type: Baking Door
  • Position: Left Hand
  • Material: Stainless Steel

Description

The Blodgett 7860 Baking Door WT 911-931 is a stainless steel door for compatible oven units that encloses the baking chamber and allows it to contain heat during baking cycles. It is based on a hinged mounting system, which enables the door to be opened for loading and unloading while keeping the door closed to ensure stable cooking conditions inside the appliance. The assembly is fitted to the left side of the front frame of the oven, and is secured to the hinge and latch system to ensure the doors align and move smoothly in the cabinet structure.

A replacement baking door designed for commercial ovens, this stainless steel left-hand door assembly provides access to the oven cavity while supporting proper enclosure during cooking operations. It functions as a barrier between the cooking chamber and the external environment, helping maintain controlled cooking conditions and supporting safe equipment use. Commonly used in commercial kitchens, bakeries, and foodservice facilities, this component is essential for oven operation where proper door fit and closure are required. If the existing door becomes damaged, misaligned, or worn, it may affect normal equipment use. Replacing it helps restore proper door function and maintain the intended configuration of the oven.

Equipment Compatibility:
Designed for use with compatible Blodgett commercial equipment, where secure door operation and proper chamber enclosure are required for reliable operation.

Product Specifications:
SKU: 7860
Manufacturer: Blodgett
Product Type: Oven Baking Door S/S LH WT 911-931
Material: Stainless Steel (S/S)
Door Orientation: Left-Hand (LH)
Application: Commercial oven door assembly

Key Features:

  • Functions as a replacement oven door that supports normal access to the cooking chamber.
  • Proper door closure helps maintain the intended enclosure of the oven during operation.
  • Stainless steel construction is suitable for commercial kitchen equipment applications.
  • Replacement of a damaged or worn door helps restore proper fit and everyday equipment use.

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