Bakers Pride S1196X Oven Door Handle 30 3/4" X 5 1/4" 3/4" DIA Chrome Tubing

SKU: S1196X 1-S1196X Brand:
Bakers Pride
Availability:
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$69.01 Price reduced from $140.82
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Specifications:

  • Door Handle, 30" Ctrs (30 3/4" X 5 1/4" ),
  • 5/16"-18 X 1" Flat Head Screws, 3/4" Dia Chrome Tubung
  • Bakers Pride Gas Convection Ovens

Description

The Bakers Pride S1196X Door Handle is an essential component and long lasting Oven accessory It has dimensions of 30 3/4”x5 1/4” with 3/4” diameter chrome tube for easy holding when opening or closing the oven door. The handle has 5/16”-18 x 1” flat head screws for fitting into the handle mount holes on the body. Constructed from chrome tubing of a high standard, it is not susceptible to rust or damage. Designed for restaurants and other food services as well as home use, this handle enhances oven usage resulting to safer and efficient cooking.

Dimensions:

  • Weight: 2.92 lbs
  • Length: 12.17 in
  • Height: 0.31 in
  • Width: 2.17 in

BAKERS PRIDE:

AS-S1196X BKPS1196X

Step1: Turn off power and ensure the oven is completely cool.

Step2: Remove the existing handle using appropriate tools.

Step3: Align mounting holes on the door with the new handle. Insert screws and loosely secure them first.

Step4: Tighten all screws evenly to avoid misalignment or damage. Do not overtighten to prevent stripping threads.

Step5: Test the handle by opening and closing the oven door several times. Ensure it is secure and free of sharp edges.

  • What maintenance is required for the Bakers Pride S1196X Door Handle?

    Clean the door handle regularly with a damp cloth and mild detergent to remove grease and grime. Check for loose screws or fasteners and tighten as needed. Proper maintenance ensures stable and smooth oven door operation.

  • What are the common issues with the Bakers Pride S1196X Door Handle?

    • Loose or wobbly handle.
    • Cracks or breakage from impact.
    • Difficulty gripping or turning.
    • Misalignment affecting door closure.
    • Damage affecting the finish.

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