Alto-Shaam TT-34092 Oven Thermostat W/ 3/16" X 11-5/8" Bulb K Type

SKU: TT-34092 1-TT-34092 Brand:
Alto-Shaam
Availability:
In Stock
(0)
$132.68 Price reduced from $261.49
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Specifications:

  • [ Type - K ] [ Temp 140-500 ] [ Bulb 3/16" X 11-5/8" ]
  • [ Cap 36" ] Mount 1, [ For Dial Use: # 22-1065
  • Back T'Stat Knob W/ White Numbers, [ 2-1/4" Dia ]
  • [ Off-500-200] [Mount .187"] [Flat Down ]
  • Blodgett
  • Oven Series: Dfg (Cook Only),Ef /Eze, Fa/Gzl (Cook & Hold
  • W/Elec Ignition).
  • Dynamic Cooking Systems Oven Fsco.

Description

The Alto-Shaam TT-34092 Thermostat works by detecting the temperature inside the oven and regulating the amount of electricity flowing to keep the desired amount of heat. It operates by a temperature-sensitive system that completes or breaks the circuit when the oven reaches the desired temperature in the 140° -500° F range. This thermostat is installed in the control system of the oven and is attached to the heating components as well as to the temperature dial.

Dimensions:

  • Weight: 0.6 lbs
  • Length: 12 in
  • Height: 2.5 in
  • Width: 2 in

AMERICAN RANGE:

A11163

BLODGETT:

11513 90058 90067 BL11513 BL90058 BL90067

DYNAMIC COOKING SYSTEMS:

13058 DCS13058

U-LINE:

5300-197 K920-36

Step1: Disconnect power and let oven cool completely to avoid electric shock or burns.

Step2: Remove access panel and note existing wiring and bulb position.

Step3: Carefully detach old thermostat and capillary bulb.

Step4: Install new thermostat bulb in same location and secure properly.

Step5: Reconnect wiring to matching terminals.

Step6: Refit panel, restore power, and test temperature control.

  • What maintenance is required for the Alto-Shaam TT-34092 Thermostat?

    Inspect and calibrate the thermostat for accurate oven temperature control regularly. Clean sensing bulb to prevent grease buildup and ensure responsiveness. Check wiring connections and follow safety procedures during service repairs.

  • What are common issues with the Alto-Shaam TT-34092 Thermostat?

    • Inaccurate oven temperature readings.
    • Thermostat drift or calibration failure.
    • Loose or damaged wiring connections.
    • Intermittent heating or cycling issues.
    • Faulty sensing bulb response.
    • Uneven or inconsistent oven heat distribution.

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