Vulcan Hart VH410600-G2 Cast Iron Broiler Burner 26-3/4" & 17-3/4

SKU: VH410600-G2 1-VH410600-G2 Brand:
Vulcan Hart
Availability:
In Stock
(0)
$62.39 Price reduced from $96.13
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Specifications:

  • Cast Iron Broiler Burner W/Air Shutter & Baffle Plate
  • [ 26 3/4" ] 17-3/4 Burn,
  • Air Shutter - A1029, W-340, # 26-1514
  • Baffle Plate # 26-2012
  • Vulcan
  • Broiler M7806, M7809, Ghcb34S, Ghmcb34, Series: Hgb, Vacb,
  • Acb

Description

The Vulcan Hart VH410600-G2 Cast Iron Broiler Burner operates in commercial broilers to deliver uniform high-temperature grilling. This cast iron broiler burner has dimensions of 26-3/4" & 17-3/4" and features durable materials that provide superior heat retention and even cooking. The burner delivers high performance for professional kitchens as well as restaurants and steakhouses.

Dimensions:

  • Weight: 18.47 lbs
  • Length: 10.46 in
  • Height: 1.01 in
  • Width: 0.56 in

HOBART:

00-410600-00002 00-410600-000G1 00-410600-000G2 110600-G2 410600-00002 410600-000G1 410600-000G2 410600-2 410600-G1 410600-G2

VULCAN HART:

00-410600-00002 00-410600-000G1 00-410600-000G2 110600-G2 110600G2 410600-00002 410600-000G1 410600-000G2 410600-2 410600-G1 410600-G2 410600G2 VH110600G2 VH410600-2 VH410600G2

Step1: Turn off gas and electricity, allow unit to cool completely.

Step2: Remove old burner assembly and clean mounting area.

Step3: Position new burner, align with gas inlet and mounting brackets.

Step4: Secure screws/clamps tightly, ensuring no movement.

Step5: Reconnect gas line, check for leaks with soapy water.

Step6: Restore power and test ignition for proper flame.

  • What maintenance is required for the Vulcan Hart VH410600-G2 Burner?

    Clean burner ports regularly to remove grease and food particles that can block gas flow. Inspect for rust, warping, or damage to burner surface. Ensure proper alignment and test flame consistency for safe and efficient operation.

  • What are common issues with the Vulcan Hart VH410600-G2 Burner?

    • Clogged burner ports restricting gas flow.
    • Uneven or weak flame output.
    • Rust or corrosion on burner surface.
    • Ignition difficulties or delayed lighting.
    • Warped burner affecting heat distribution.

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