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Hobart 275897 Mixer Stainless Steel Wire Whip 3.08 LB 20 QT

Rating:
5 5 1
1  Review Add Your Review
Special Price $254.11 Regular Price $326.87
In stock
SKU
275897
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Other Categories, Mixers & Blenders, Wire Whips
Manufacturer:
The Hobart 275897 Mixer Stainless Steel Wire Whip is a sturdy and high performance suitable for use in 20 quart. Made of high quality stainless steel, it has high working efficiency and is not easily corroded. Despite its ordinary look, this wire whip is ideal when you want to produce light mixtures such as whipped cream, meringues and fluffy batters. Its precise design enables it to provide the better aeration hence the smooth and even textures. Whether used in a professional kitchen or at home baking, this will prove useful in improving the effectiveness of mixing and saving time as well as achieving professional looking and tasting baked goods.

Dimensions

  • Length: 8.46 In
  • Width: 8.46 In
  • Height: 12.4 In
  • Weight: 3.02 lbs
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Product Notes

  • Wire Whip 20 Qt
  • Material(S): Stainless Steel
  • Type: 20 Qt (19L)
  • Weight: 3.08 Lb
  • Models Used In:
  • Hobart Corp A200 Series, A200T
  • Hobart Mixer/Prep A-200, A-200T
HOBART:
00-023511-00001, 00-023511-00002, 00-23511-2, 00-275897, 23511-1, 23511-2, 275897, HOB00-23511-2, HOB00-275897, HOB23511-2, HOB275897
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FAQS
Customer Questions
What maintenance is required for the Hobart 275897 Wire Whip?

Regularly inspect the wire whip for bends or fraying and clean it thoroughly after each use to prevent residue buildup. Ensure it is properly seated during operation to avoid damage. Handle carefully to prevent damage from sharp wires.

What are common issues with the Hobart 275897 Wire Whip?

  • Bent or warped wires.
  • Food residue sticking between wires.
  • Loosening from system hub during operation.
  • Metal fatigue or wire breakage.

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Installation Steps

Step1: Unplug the appliance to prevent accidental startup.

Step2: Lower the bowl to allow proper clearance.

Step3: Position the wire whip onto the agitator shaft.

Step4: Push upward and twist to lock it securely.

Step5: Check that the whip is firmly attached and aligned.

Step6: Raise the bowl into position.

Step7: Test at low speed to ensure smooth and efficient operation.