Imperial 5000 Cast Iron Broiler Top Grate 24" X 6" 3-Cross Bars 11-Ribs

SKU: 5000 1-5000 Brand: Availability:
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(1)

$73.82 Price reduced from $178.75
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Specifications:

  • Cast Iron Broiler Top Grate
  • [ 24" X 6" ] [ Material Ci] 3 Cross Bars, 11 Ribs
  • Imperial Broiler Series: Gd (Glowing Devil).
  • Us Range Broiler Regal Char-Glo Series:
  • C-Hds-A, Rg-Hds-A.
  • Montague Broiler
  • Tec (Thermal Engineering Corp) Grill

Description

The Imperial 5000 Top Grate 24" x 6" Cast Iron with 3-crossbars and 11-ribs is a cooking surface component that was used in commercial broilers. This grate holds foodstuffs directly on the source of heat which exposes food to an equal amount of radiant heat and allows grease and debris to drop off the cooking surface. It is typically used in restaurant kitchens and food service operations to provide essential heat transfer, part placement, and airflow in the broiler, which contributes to the appliance operating as expected in high-temperature cooking operations.

Dimensions:

  • Weight: 18.96 lbs
  • Length: 9.42 in
  • Height: 0.24 in
  • Width: 2.34 in

COMTEC INDUSTRIES:

LRB-01

IMPERIAL:

1220

Step1: Ensure broiler is off and completely cool; remove old grate and clean debris from frame.

Step2: Align grate with broiler rails, ensuring 3 cross bars sit evenly and support 11 ribs.

Step3: Lower grate into position, check stability, and ensure it sits flush without rocking.

Step4: Wear heat-resistant gloves, preheat broiler gradually, and verify safe operation before cooking.

  • What maintenance is required for the Imperial 5000 Top Grate?

    Regularly clean the grate to remove grease, carbon deposits, and food residue that can affect cooking performance. Ensure the grate remains properly positioned and stable during operation.

  • What are common issues with the Imperial 5000 Top Grate?

    • Grease buildup causing uneven heating.
    • Rust formation due to moisture exposure.
    • Warping from excessive high heat.
    • Uneven heat distribution affecting cooking consistency and performance.

Customer Reviews

5 Based on 1 reviews
5 ★
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1 review
  • Even Heat
    Fuad Rahimov —

    Heat spreads evenly across the surface while cooking.

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