Vulcan Hart 00-844516-00017 Cheesemelter Infrared Burner 27" 30,000 BTU

SKU: 00-844516-00017 1-00-844516-00017 Brand: Availability:
In Stock
(0)

$509.05 Price reduced from $939.00
Save $429.95


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Specifications:

  • Infrared Burner W/ Nat Orifice # 40
  • 28-1/4" X 6-3/4" Od. Top Of Box Only
  • With Flat Lip
  • Garland / Us Range Cheesemelter Ircma 36
  • Vulcan Broiler Icm
  • ****For Jade Use Ap# 8013562****

Description

The Vulcan Hart 00-844516-00017 Infrared Burner with Natural Gas Orifice 40 is a product specially made to provide heat for cooking equipment. This burner is suitable for uses that need high heat production such as grills and ovens, for even cooking and fast heat resterilization. The natural gas orifice makes the system compatible with natural gas systems. These include the following: this policy will lead to less energy consumption, better cooking, and longer product life. It is ideal for restaurants, catering services, and industrial kitchens where heat is important for efficient cooking infrared technology enhances quick and quality cooking.

Dimensions:

  • Weight: 12.9 lbs
  • Length: 30 in
  • Height: 3.75 in
  • Width: 6.75 in

MONTAGUE:

9308-4

RANDELL:

RDCM-08A

RANKIN DELUX:

RDCM-08A

ROYAL RANGE:

1605

Step1: Shut off gas supply and allow cheesemelter to cool completely.

Step2: Remove front panel to access burner compartment.

Step3: Disconnect gas line and remove mounting hardware.

Step4: Take out old burner carefully from housing.

Step5: Install new infrared burner and secure in place.

Step6: Reconnect gas, check for leaks, and test flame.

  • What maintenance is required for the Vulcan Hart 00-844516-00017 Infrared Burner?

    Regularly clean the infrared burner surface to remove grease and food debris, and inspect for cracks or damage. Ensure gas connections are secure and free from leaks. Proper maintenance ensures even heating, prevents flare-ups, and maintains safe operation.

  • What are common issues with the Vulcan Hart 00-844516-00017 Infrared Burner?

    • Uneven or insufficient heating.
    • Cracks or damage to the infrared element.
    • Gas flow or ignition problems.
    • Excessive flare-ups or smoke.

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