Imperial 1220 Cast Iron Broiler Top Grate 24" X 6" 3 Cross Bars 11 Ribs

Special Price $73.82 Regular Price $178.75
In stock
SKU
1220
T⁠h⁠e Imperial 1220 Cast Iron Broiler Top Grate 24" X 6" 3 Cross Bars 11 Ribs ribs is a​ he⁠at-exposed supp‍ort surface used in commercial appliance assemblies. It provides a structured platform for positioning food ab‍ove the burner fl‍ame, allowing heat t‍ransfer t⁠hrough t​he ribbed cast iron surface while main‌taining⁠ spacing for‍ airflow and fat d‌ra⁠inage⁠. Installed within the broiler sections of cooking ranges, it sits directly over the burner chamber, and forms part of the heat dis​tribution system. The grate supports controlle‌d exposure to direct radian​t heat in commercial kitchen b‍roiling‌ equipme‌nt used for high-tem‍pera‌tu‌re⁠ cooki⁠ng applic‌atio⁠n​s.

Dimensions

  • Length: 9.424 In
  • Width: 2.337 In
  • Height: 0.236 In
  • Weight: 18.955 lbs
https://partsfe.com/media/catalog/product/i/m/imperial-1220-cast-iron-broiler-top-grate-24-x-6-3-cross-bars-11-ribs-78384-2.jpg

Product Notes

  • Cast Iron Broiler Top Grate
  • [ 24" X 6" ] [ Material Ci] 3 Cross Bars, 11 Ribs
  • Imperial Broiler Series: Gd (Glowing Devil).
  • Us Range Broiler Regal Char-Glo Series:
  • C-Hds-A, Rg-Hds-A.
  • Montague Broiler
  • Tec (Thermal Engineering Corp) Grill

Designed to provide a robust and steady cooking surface for high-volume commercial kitchens, this heavy-duty cast iron charbroiler top grate supports food products directly over intense radiant heat sources. Measuring 24 inches in length by 6 inches in width, the heavy casting features a calculated layout of 11 vertical cooking ribs anchored together by 3 structural cross bars. The premium cast iron material absorbs enormous thermal energy from the burners below, holding it evenly across the entire surface area to eliminate cold spots, produce distinctive sear marks, and maintain rapid heat recovery when cold proteins hit the line. Continuous exposure to thermal shock, grease acids, and scraping tools can cause commercial grates to crack, warp, or sag over time, making a targeted replacement necessary to prevent dangerous kitchen hazards and uneven cooking results. Swapping out a deteriorating grate restores the smooth, level grid necessary to prevent smaller food items from sliding or falling into the burner chamber below. This dimensional component is standard in high-heat commercial food service applications, especially across specialized charbroilers, under-fired production broilers, high-capacity restaurant ranges, and commercial gas grills where thermal performance is paramount.

Equipment Compatibility:
Operational configurations and applications for Imperial Cast Iron Broiler Top Grates include high-volume commercial charbroilers, heavy-duty under-fired broilers, gas counter grills, and production-line restaurant ranges. This Cast Iron Broiler Top Grate 1220 is compatible with commercial equipment from leading brands such as Imperial, Montague, US Range, Thermal Engineering Corp (TEC), Vulcan Hart, and Wittco, where high thermal retention is required for reliable operation.

Brand Compatibility:
This component serves as a direct cross-reference substitute for multiple part configurations across distinct commercial kitchen brands, including Comtec Industries, Imperial, Montague, Thermal Engineering Corp (TEC), Vulcan Hart, Wittco, and more. Technicians should verify the underlying itemized reference data to check all exact matches.

Product Specifications:
Product Type: Cast Iron Broiler Top Grate
Manufacturer: Imperial
SKU: 1220
Dimensions: 24" × 6"
Material: Cast Iron
Cooking Ribs: 11 vertical
Cross Bars: 3 integrated
Application: Commercial broilers and grills

Key Features:

  • Heavy-duty cast iron construction provides superior heat retention and long-lasting durability in commercial cooking environments.
  • 24" x 6" dimensions ensure proper fit for compatible charbroiler and grill assemblies.
  • 11-rib cooking surface delivers even heat distribution for consistent searing and grill marks.
  • 3 integrated cross bars add structural strength and prevent warping under high heat.
  • High thermal mass allows rapid heat recovery when food is placed on the surface.
  • Designed to minimize cold spots and maintain stable cooking temperatures during peak use.
COMTEC INDUSTRIES:
IMPERIAL:
Write Your Own Review
You're reviewing:Imperial 1220 Cast Iron Broiler Top Grate 24" X 6" 3 Cross Bars 11 Ribs
Your Rating
Customer Questions
What is the Best Electric Griddle?

Electric Griddle is an electronic equipment that uses an electric element as its heat source. It has a large cooking surface often made up of nonstick material. Electric Griddle has a surface which you do not find in the regular stovetop cookware. ...

We strive to provide our customers with a hassle-free and efficient shopping experience. Our shipping policy ensures the timely delivery of your orders and complete customer satisfaction. View More

We are committed to ensuring your complete satisfaction with every purchase. We understand that circumstances may arise where you must return a product or request a refund. If for any reason you are not satisfied, you may return the item(s) according to the terms outlined below. View More

This Payment Policy outlines the terms and conditions governing all payments made for products purchased through our website. By making a purchase, you agree to be bound by this Payment Policy. View More