Cambro 6TGS110 Scallop Tong Black Plastic 6" L

$4.16
In stock
SKU
6TGS110
Manufacturer:
The Cambro 6TGS110 Scallop Tong Black Plastic is a serving utensil used to handle, and portion food in commercial food service. It is 6 inches long and has scalloped ends for gripping food when serving or preparing. The tong is designed for use in self-service stations, kitchens and buffet lines providing a sanitary way to handle food and to pick up different items. It is small enough to fit in smaller serving containers and ingredient stations. It is used in restaurants and catering and is replaced when it becomes worn or damaged, compromising the grip or usability.

Dimensions

  • Weight: 0.045 lbs
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Ideal for food preparation and serving applications, these scallop tongs are a reliable utensil used in commercial kitchens and foodservice operations. The 6-inch length offers control during serving and portioning tasks, while the scalloped design helps securely grasp a variety of food products. Constructed from black plastic and rated for temperatures up to 300°F (149°C), the tongs are suitable for applications that require dependable food handling performance. An NSF-certified design supports use in foodservice operations where proper food contact standards are important. Replacing worn or damaged tongs helps maintain efficient food handling practices and supports smooth operation in serving stations, buffet lines, and food preparation areas.

Equipment Compatibility:
Designed for use with compatible Cambro equipment where food handling and serving functions are required for reliable operation.

Product Specifications:
SKU: 6TGS110
Manufacturer: Cambro
Product Type: Tongs
Length: 6" (152 mm)
Type: Scallop
Color: Black
Material: Plastic
Temperature Range: 300°F (149°C)
NSF Certified: Yes

Key Features:

  • Scalloped gripping ends help securely handle and transfer food items during service.
  • 6-inch length provides control for serving, portioning, and food handling tasks.
  • Plastic construction offers a lightweight option for commercial foodservice applications.
  • Rated for temperatures up to 300°F (149°C) to accommodate a variety of serving environments.
  • NSF-certified design supports foodservice operations that require compliant food-contact utensils.
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