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American Range A14019 Broiler Burner Infra-Red

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5 5 3
3  Reviews Add Your Review
Special Price $370.65 Regular Price $722.50
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SKU
A14019
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Manufacturer:
The American Range A14019 Infrared Broiler Burner 16-9/16" X 8" is a heat generator that uses gas to create infrared radiation which heats the surface to a high temperature to broil or sear food. It is then passed directly to the cooking surface and enables quick heating without heating the surrounding air. The burner is to be fitted in commercial broilers, directly attached to the appliance to be linked to the existing gas supply and ignition system.

Dimensions

  • Length: 19 In
  • Width: 7.5 In
  • Height: 3.5 In
  • Weight: 7.85 lbs
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Product Notes

  • Salamander Burner
  • 7-3/8" X 16" Ceramic Area,
  • 8-1/8" X 16-7/8" Top Of Box, Bottom Of Box 1 1/4" X 15 3/4"
  • 19-1/2" Overall, No Orifice
  • Aluminized Steel Finish
  • American Range
  • Dcs Broiler/Cheesemelter
  • Imperial Broiler / Cheesemelters,
AMERICAN RANGE:
DYNAMIC COOKING SYSTEMS:
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FAQS
Customer Questions
What is the Best Electric Griddle?

Electric Griddle is an electronic equipment that uses an electric element as its heat source. It has a large cooking surface often made up of nonstick material. Electric Griddle has a surface which you do not find in the regular stovetop cookware. ...

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What maintenance is required for the American Range A14019 Infra-Red Burner?

Clean the burner regularly to remove grease and food residue, which can block infrared heat. Inspect for cracks or wear that may affect performance. Ensure proper alignment and secure connections for safe operation. Always disconnect the gas supply before maintenance.

What are common issues with the American Range A14019 Infra-Red Burner?

  • Uneven heating or cold spots
  • Burner surface cracking or warping
  • Blocked infrared elements due to debris
  • Difficulty igniting or inconsistent flame.

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Installation Steps

Step1: Turn off the gas supply and unplug the broiler.

Step2: Remove the broiler tray to access the burner area.

Step3: Disconnect the old burner by loosening mounting screws and gas connections.

Step4: Install the new burner, aligning it with the mounting points.

Step5: Reconnect gas lines securely and check for leaks with soapy water.

Step6: Reinsert the broiler tray and test ignition.

Step7: Follow all safety precautions to avoid gas leaks or burns