VITLIFE Commercial VVRX1500/380G Refrigerated Countertop Condiment Station with Glass Lid, (6) Pan Capacity

Special Price $655.20 Regular Price $686.40
In stock
SKU
VVRX1500/380G
VITLIFE Commercial,
Manufacturer:
The VITLIFE Commercial VVRX1500/380G Refrigerated Countertop Condiment Station is a 59-inch prep rail designed for efficient refrigerated ingredient storage in commercial kitchens. Featuring a six-pan configuration (five 1/3 GN pans and one 1/2 GN pan), electronic temperature controls, a glass lid, and stainless steel construction, it maintains temperatures between 33°F and 41°F (0.5°C to 5°C) to keep ingredients fresh, organized, and easily accessible.

Dimensions

  • Weight: 145.51 lbs
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Product Description

Product Overview

Preserving ingredients chilled and organized is essential for efficient food preparation. The VITLIFE Commercial VVRX1500/380G Refrigerated Countertop Condiment Station features a 59-inch prep rail with a six-pan configuration consisting of five 1/3 GN pans and one 1/2 GN pan, providing convenient access to refrigerated ingredients during service. Built with a stainless steel interior and exterior, it includes a glass lid, electronic controls, and a refrigeration system that maintains temperatures between 33°F and 41°F (0.5°C to 5°C). CFC-free foaming enhances insulation, while adjustable feet provide stable countertop placement.

Features & Performance

Designed for commercial food preparation, the VITLIFE VVRX1500/380G combines durable stainless steel construction with dependable refrigeration performance. The electronic control system allows operators to adjust the temperature set point and defrost frequency for consistent ingredient holding. CFC-free foaming improves insulation, while the glass lid helps protect stored ingredients without limiting visibility. Its six-pan configuration keeps ingredients organized for quick access during busy service, and adjustable feet provide stable installation on a variety of work surfaces. Optional LED lighting enhances visibility when needed.

Commercial Applications

This 59-inch countertop prep rail is well suited for restaurants, pizzerias, sandwich shops, delis, salad bars, and other commercial food preparation operations where chilled ingredients need to remain organized and readily accessible. The six-pan layout supports efficient preparation by keeping frequently used ingredients within reach throughout service.

Why Choose This Product

The VITLIFE Commercial VVRX1500/380G offers an efficient way to store and access refrigerated ingredients without sacrificing valuable workspace. Its durable construction, straightforward electronic controls, and practical countertop design make it a dependable choice for commercial kitchens that require organized ingredient storage during daily food preparation.

Product Highlights

  • 59-inch refrigerated countertop condiment station
  • Official model: VITLIFE VVRX1500/380G
  • Six-pan configuration (five 1/3 GN pans and one 1/2 GN pan)
  • Glass lid
  • Stainless steel interior and exterior construction
  • Electronic control system
  • Adjustable temperature set point
  • Adjustable defrost frequency
  • Temperature range: 33°F to 41°F (0.5°C to 5°C)
  • CFC-free foaming
  • Adjustable feet
  • Optional LED lighting
  • 1/5 HP refrigeration system
  • cETLus and ETL Sanitation listed
  • Product dimensions: 59.1"W × 15.6"D × 17.1"H
  • Shipping dimensions: 63"W × 17.3"D × 13.8"H
  • Net weight: 95 lb
  • Gross weight: 146 lb

Buyer Feedback
★★★★★
"This prep rail has helped us keep our ingredients organized and easy to access during service. The glass lid provides good visibility, and the temperature controls are simple to use throughout the day."

VITLIFE Commercial VVRX1500/380G Refrigerated Countertop Condiment Station with Glass Lid, (6) Pan Capacity Specs

SpecificationDetails
CertificationscETLus, ETL-Sanitation
Depth15.55″
Height17.13″
ManufacturerVitlife Commercial
Model NumberVVRX1500/380G
Pan Size1/3 size
Weight145.51 lbs
Width59.06″
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Frequently Asked Questions

  • The unit maintains temperatures between 33°F and 41°F (0.5°C to 5°C).