Vulcan Hart 00-960741 Oven Thermostat G1 1/4" X 6-1/2" Bulb 36″ CAP 0-190°F

This thermostat is designed to regulate temperature in warming and holding equipment, helping maintain heat levels between 0°F and 190°F. It uses a 1/4" x 6-1/2" nickel sensing bulb and a 36-inch capillary tube to detect temperature changes inside the unit. As temperatures change, the thermostat adjusts the heat supply to help maintain the selected setting. It is commonly used in commercial food warmers, holding equipment, and similar foodservice applications where consistent heat is important for food holding and preparation. If the thermostat becomes inaccurate or stops functioning properly, replacing it can help restore normal temperature control and reduce issues related to overheating or uneven warming. Its sensing bulb and capillary tube design support reliable operation in busy foodservice environments.

Equipment Compatibility:
Key applications for Vulcan Hart Oven Thermostat include commercial ovens, holding cabinets, and food warmers where precise low-range temperature control is required to maintain consistent heat levels for proper food holding and preparation. This Oven Thermostat 00-960741 is compatible with commercial equipment from leading brands such as Vulcan Hart and Wittco, and more, where accurate temperature regulation is needed to ensure stable operation and reliable heat control in foodservice equipment.

Brand Compatibility:
This component replaces equivalent thermostat references used in commercial ovens and warming equipment from Vulcan Hart, Wittco, and more, where precise low-range temperature regulation and stable heat control are required for consistent food holding performance. Complete cross-reference details are provided separately.

Product Specifications:
Product Type: Oven Thermostat
Manufacturer: Vulcan Hart
SKU: 00-960741
Temperature Range: 0 to 190°F
Capillary Length: 36 inches
Bulb Size: 1/4 inch x 6-1/2 inch
Bulb Material: Nickel
Stem Type: 3/16 inch D-stem, flat up
Application: Ovens and warming equipment

Key Features:

• The 0 to 190°F temperature range allows controlled heat management, helping maintain proper food holding conditions.
• The 36-inch capillary tube and 1/4-inch x 6-1/2-inch bulb work together to sense temperature inside the equipment accurately.
• The sensing bulb detects internal temperature changes and signals the system to adjust heat output as needed.
• The D-stem design supports proper knob connection for smooth temperature adjustments during operation.
• Helps maintain steady heat levels, supporting consistent performance in ovens and warmers.

Field Feedback:

“Temperature control became steady again, and the unit maintained proper holding heat after installation.”